Our Menu
Starters
Cheese Curds
Half $10.00 | Full $15.00 • Crispy fried cheddar cheese curds.
Edamame
$7.50
In the pods, steamed and salted.
Spinach and Artichoke Dip
$9.50
Cheesy spinach dip, topped with parmesan cheese, and diced tomatoes, served with bread.
Chicken Tenders
$11.00
Served with French fries and ranch dressing.
Bruschetta
$12.00
Served on baked focaccia, topped garlic cheese spread.
Firecracker Shrimp
$12.00
Fried shrimp, tossed in sweet chili sauce, served on coleslaw.
Oysters
$8.00
3 blue points, served on ice with lemon, and cocktail sauce.
Oyster Rockefeller
$10.00
3 blue points, stuffed with creamy spinach, topped with bread crumbs, and baked.
Shrimp Cocktail
$13.00
4 jumbo black tiger shrimp, served on ice with lemon and cocktail sauce.
Crudites
$17.00
Fermented soy bean dip, topped with chive oil, served with veggies, and pita.
Bone Marrow & Oxtail Marmalade
$20.00
Braised oxtail marmalade, served on focaccia and topped with bone marrow.
Crab Cakes
$15.00
2 grilled crab cakes. Served with remoulade and lemon.
Baked Nachos
$14.50
Pulled chicken, shredded cheese, cheese sauce, and corn chips baked, and topped with lime creme, guacamole, and cilantro.
Salads
Add extra: Grilled chicken +$3.50 | Crispy chicken +$3.50 | Salmon +$9.00
Garden Salad
$8.00
Shredded cheese, tomato, and red onion on top of a bed of spring mix, served with ranch dressing.
Buffalo Chicken Salad
$15.00
Shredded cheese, blue cheese crumbles, red onion, and tomato, served on a bed of spring mix, topped with crispy buffalo chicken, served with ranch dressing.
Caesar Salad
$14.00
Parmesan cheese, red onion, tomato, and croutons, served on top romaine lettuce, tossed in Caesar dressing.
Candied Walnut & Apple Salad
$14.00
Feta cheese, craisins, sliced Granny Smith apples, and candied walnuts on top of a bed of spring mix, served with raspberry vinaigrette.
Mediterranean Salad
$14.00
Feta cheese, red onion, tomato, pepperoncinis, kalamata olives, and couscous, served on top of a bed of spring mix, served with balsamic vinaigrette.
Sandwiches
Served with chips, upgrade to French fries for +$2.00
Philly Cheese Steak
$16.00
Shaved prime rib, grilled onions, bell peppers, and mushrooms, topped with cheese sauce.
Beef Bomber
$16.50
Slow-roasted pulled chuck roast, onions, green peppers, mozzarella cheese, baked in the oven, and served with au jus.
B.L.T. Sandwich
$13.99
Grilled multi-grain, pesto mayo, romaine, tomatoes, and bacon.
BBQ Pulled Pork
$15.50
Slow-roast pulled pork shoulder, tossed in homemade BBQ sauce topped with cheddar cheese and coleslaw.
Buttery Hot Lobster Roll
$29.00
Buttery lobster in a homemade brioche roll served with lobster bisque and chips.
Portabella
$14.00
Locally sourced portobello mushrooms, sauteed and topped with grilled onions, provolone cheese, and pesto mayo.
Slammin' Salmon
$21.00
6 oz center cut Norwegian salmon fillet, feta cheese, pico de gallo, and chipotle mayo, on top of a bed of spring mix.
Wraps
Served with chips, upgrade to French fries for +$2.00
Shrimp Po Boy Wrap
$15.00
Crisp shrimp, romaine lettuce, tomato, and remoulade sauce, served in a spinach tortilla.
Buffalo Chicken
$14.00
Romaine lettuce, red onion, tomato, shredded cheese, crisp buffalo chicken, and ranch dressing, served in a spinach tortilla.
Chicken Caesar
$14.00
Romaine lettuce, red onion, tomato, parmesan cheese, grilled chicken breast, and Caesar dressing, served in a spinach tortilla wrap.
Grilled Chicken B.L.T.
$16.50
1/2 lb of bacon, grilled chicken breast, romaine, tomato, and pesto mayo.
Vegan & Vegetarian
Served with chips, upgrade to French fries for +$2.00
Black Bean Burger
$15.00
(*Contains eggs and dairy) • A homemade black bean burger patty, provolone cheese, romaine, tomato, pickled red onions, and chipotle mayo, served on a sesame seed bun.
Deluxe
$16.00
2 beyond meat smash patties, vegan cheddar cheese, romaine, red onion, and tomato, served on multi grain.
Smokey Chipotle Burger
$16.00
2 beyond meat smash patties, vegan cheddar cheese, romaine, tomato, fried jalapenos, chipotle sauce, served on multi-grain.
Caprese Grilled Cheese
$14.50
Grilled multi-grain bread, vegan mozzarella, fresh basil, and tomatoes.
Smash Burgers
Served with chips, upgrade to French fries for +$2.00
Cheeseburger
$12.00
Comes with American cheese.
Baconator
$15.00
Comes with American cheese and bacon.
Black & Blue
$14.50
Cajun dusted, blue cheese topped patties, bacon, and haystacks.
*Jalapeno Popper
$16.00
Cheddar cheese, bacon, fried jalapeno slices, garlic cream sauteed, and bourbon sriracha.
Mushroom Swiss
$13.50
Swiss cheese and locally sourced button mushrooms from Hidden Valley Farms!
Bruschetta Burger
$14.00
Cheddar cheese, garlic cream cheese spread, tomato, basil, and balsamic vinaigrette.
Baylux
$15.00
Cheddar, Swiss, bacon, romaine, red onion, tomato, and pesto mayo.
Peanut Butter Burger
$14.00
Cheddar cheese, bacon, and peanut butter.
Midwest Nice
$16.00
Cheddar, bacon, garlic cream spread, fried pickles, and honey mustard.
BayMac
$15.00
American cheese, shredded lettuce, onion, pickle, and 1000 island.
Jammin'
$20.00
Gruyere cheese smash patties, topped with a wine-braised oxtail marmalade.
Surf & Turf
$25.00
Lobster, shrimp, and a crab cake pilled on burger patties, smothered in cheese sauce, and chipotle mayo.
Southwest
$15.00
Grilled green chillies, sweet corn, guacamole, and pepper-jack cheese.
*OKC Smashburger
$18.50
American cheese-topped smashburger patties, covered in slow-cooked caramelized onions, and topped with bone marrow compound butter.
Entrees
Served after 4:00 PM - 9:00 PM | Add a side salad for +$3.00
Walnut - Crusted Salmon
$32.00/6 oz
Center-cut Norwegian salmon loin, crusted with a walnut topping and served with a shallot sauce. Choice of mashed potatoes, brown rice medley, or asparagus.
Chicken Schnitzel
$26.00
Chicken breast, pounded thin, breaded, and pan-fried, topped with an egg, capers, and horseradish sauce. Choice of mashed potatoes, brown rice medley, or asparagus.
Shrimp De Jonghe
$30.00/6 pcs
Black tiger shrimp, cooked in butter, and garlic, and topped with sherry laced breadcrumbs. Choice of mashed potatoes, brown rice medley, and asparagus.
Lobster Mac & Cheese
$32.00
Creamy homemade lobster mac and cheese, baked in the oven, and served with focaccia.
Walleye
$32.00/14 oz
15 oz walleye fillet, breaded and fried, served with shallot butter. Choice of mashed potatoes, brown rice medley, or asparagus.
Shrimp and Grits
$30.00/3 pcs
Blackened black tiger shrimp, asparagus, mushrooms, and bacon served on top of a bed of cheddar cheese grits.
Friday Night Fish Fry Special
Available only on Fridays.
3 Pieces of Newfoundland Ocean Perch
$15.00
Served with coleslaw, chips, tartar, and lemon.
8 oz Baked Cod
$15.00
Topped with breadcrumbs and lemon dill butter, served with coleslaw, chips, tartar and lemon.
Saturday Night Prime Rib Specials
Available only on Saturdays.
Saturday Night Prime Rib
12 oz queen cut MKT | 20 oz bone-in king cut MKT • Served with a choice of mashed potatoes, brown rice medley, or asparagus and au jus.
Kids Menu
For our guests aged 10 and under. Served with a side of fries.
Kraft Mac & Cheese
$7.00
Chicken Tenders
$7.00
Mini Corn Dogs
$7.00
Cheeseburger Slider
$7.00
Chicken & Rice
$7.00
Sides
Asparagus
$6.00
Mashed Potatoes
$6.00
Brown Rice
$6.00
Chips & Dip
$6.00
French Fries
$6.00
Side Salad
$6.00
Desserts
Fresh Baked Chocolate Chip Cookie
$8.00
Served with vanilla ice cream, and chocolate sauce.
Peanut Butter Cheesecake
$8.00
Oreo crumb peanut butter topped with dark chocolate.
Lemon Bars
$8.00
Served warm, with vanilla ice cream, and raspberry sauce.
Warm Brownie Sundae
$8.00
Warm brownie served with ice cream and chocolate sauce.
Breakfast
New summer breakfast menu
Bay B&G
$10.00
Made from scratch cheddar Bay biscuits, and sausage gravy
Hot Honey Chicken
$10.00
Home made biscuits, fried chicken, scrambled eggs, drizzled with hot honey
Swedish Crepes
$10.00
3 home made crepes, served with maple syrup and whipped cream. Add bananas, strawberries or apples $2
Stuffed Crepes
$12.00
Two crepes with fresh mozzarella, Nutella, bananas, apples, and pan fried to gooey, crispy goodness
Savory Crepes
$15.00
Two crepes stuffed with cream spinach, shaved prime rib, gruyere cheese andushrooms
Greek Yogurt
$10.00
Organic Greek yogurt topped seasonal fruit and berries, almonds and local Honey Comb
Chia Seed Oatmeal
$9.00
Butter, brown sugar, cinnamon, almonds seasonal fruit and berries
Flip The Boat
$13.00
Grilled Multigrain toast topped with guacamole, bacon, Pico de Gallo and everything bagel seasoning
Sunrise Smash Burger
$15.00
Guacamole, pickled onions, fries egg, feta cheese, served with chips